Tuesday, October 26, 2010
Channeling Gene Hackman
In fact, it had been a long weekend of "good times."
Thursday night we met friends for dinner in nearby Frenchtown. We had not seen them in a long while, so we had much catching up to do. A later night than usual for us.
Friday night brought more friends to our house for drinks and dinner out at our local inn. More good times.
Saturday it was my turn in the kitchen. Two couples for dinner. Lots of wine, laughter and food and another late nigh.
So as we loaded outselves into the car Sunday night to head out to yet another party - as mentioned above - I guess I should not have been surprised to hear Chris mutter to himself, "This is a bridge too far."
Saturday, September 11, 2010
New Directions
Maine seems to be breeding the pioneer woman in me. Back to the land. Grow your own food. Raise sheep and spin wool (not!). Learn to make jam without poisoning family and friends. Simple things...good things...humble things. Like afghans - small "a" - something to cozy up under in front of the fire with a good mystery. It all started two weeks ago...
Amy was up for a visit and whilst taking her leisure, pulled out the cutest pair of socks she was in the process of knitting. "AHA!" my mind screeched. "A new endeavor to tackle and conquer," visions of warm socks and sweaters for Chris and me. Beautiful afghans on every bed, chair, bench and sofa. And if I took it to the level of Chris's cousin Viola in Iowa - curtains, bathroom toilet cozies, shower curtains(I kid you not), bedspreads, placemats, throw rugs, hand towels, kitchen sink cloths, chair arm and head covers, pillow covers, small appliance covers, handbags, table scarves, bureau scarves, chest scarves, neck scarves...all over her house. All at the same time. Really. In her favorite color yellow. But I digress. Eagerly I peppered Amy with questions, hungry for the knowledge of all things knitting. That led to a wander to locate yarn shops one rainy afternoon. That led to "EyeCheMama! They want HOW MUCH for that skein of 100% hand raised and spun Alpaca wool! Doing a slow and laborous calculation in my brain (you thought I was going to say "speedy," dint ya) that works out to $50 for a pair of socks. Are you kidding me?
So, of course, I bought enough to make a small lap throw. Size 10 needles will be perfect. Hey, it was all Walmart had in stock. We get back home and I tear into my new-found passion. Hours and hours of furious knitting pass, days of more furious knitting pass, a week gone - poof, just like that - and I have produced three inches of a 60 inch blanket. Hmmmmmm. New plan.
Maybe larger needles would help. And a simpler pattern. And more basic stitches - leave double seed stitch for another day. And MAYBE I could loosen my knitting tension just a wee bit. Afterall, the guage was 7 stitches to the inch, but I was producing 42 per inch. Oh, and just to be clear...stitches is written in knit speak as "sts." So, for example, a typical instruction would read CO 52 sts, on next R, *k 2, p2, yo,* repeat from * to end of R. Easypeasy, right?
So I get bigger needles, find an easier pattern with simpler instructions and commence again. The second half of the afghan came out beautifully. Especially once I mastered the proper way to insert the needle to create a knit stitch and the proper way to insert the needle to create a purl stitch. See, I THOUGHT I knew what I was doing, but through the miracle of the internet and video, I realized I had been DOING IT ALL WRONG. Aaarrrggghhhhh. Well, I was half way through the damn thing and damned if I was going to rip out the damn thing now. So here is a picture of the damn thing!
The piece next to the geranium looks lumpy because the yarn was lumpy (not evenly woven - thick and thin as spun). Amy and I thought it would give interesting texture to the afghan, but it just looks...lumpy. The very bottom section was done in the same yarn but a diffent skein. It doesn't look...lumpy.
To be fair, the last time I tried to knit I was a teenager. Being dyslexic, albeit a high functioning one, it was - shall we say - a painful experience. Add to the fact my teacher was left handed and tried to teach me by having me look in a mirror. (Do you have any idea what a mirror image does to a dyslexic person???? OMG) As an interesting side note, Chris does not let me navigate anymore. That's because there is only an 80% chance I'm right when I say turn left here, which can get really, really exciting when we are in the motor home. But now I am older, wiser, more patient and I have discovered something new (to me, at least) in the world of knitting, something amazing, something better than sliced bread, a Godsend if you will: pattern charts. A pattern chart is a visual "map" of the project; not lines and lines and lines of written instruction. Pictures I can understand!!! It was a Eureka moment for me. Yippeee!
Maybe knitting is my new life calling. My mother told me many times of her Irish grandmother, who was a farm wife living along the coast of Nova Scotia. She produced 15 sons and 3 daughters. Family legend has it she knitted a pair of socks a night. Can you image? Apparently she wore a large cork on her belt and maybe that somehow figured into pushing the needle as she knit along. I have this mental image of someone dressed like Whistler's Mother knitting away in a rocking chair by oil lamp through the long, dark winters of Canada.
Back to my original question. There are two ways to knit - hold the yarn in the right hand and "throw" it over the right needle to produce the next stitch or hold the yarn in the left hand and let the right needle "pick" the yarn for the next stitch. I'm a picker.
Saturday, September 4, 2010
A Toast...
He was the beneficent ruler of the farm and its environs. He bowed to none and all paid homage to him...even the fox.
He greeted all who came to the farm...guests, workmen, delivery people. They were all HIS guests. He devilled more than one worker by stretching out on the hood or roof of their vehicle and he could not be persuaded to get down, sometimes even as the person drove down the drive. My heart stopped more than once to see him atop a pickup truck roof headed for the road.
He took one mate in his life and remained loyal to her memory to the end. They were each other's shadow while together. Often, in winter, they would sit shoulder to shoulder looking out the barn feedroom's south facing window, basking in the sun and each other.
My garden thrived under his watchful eye. No squirrel dared come close and I wouldn't be surprised if he kept the deer away too. Voles and field mice were regularly left at the front door as love offerings. The barn was free of pigeons and rats. Raccoons rarely sighted.
More than once I saw him walk a fence top to get onto a horse's back. The crabbiest of the horses on the farm never objected and let Dillon sit as long as he wished on their warm rump.
He had an ancient soul. Wisdom shown out from his eyes and he carried himself with quiet authority. It was child's play for him to convert the most ardent non-cat lover to a loyal fan. I saw it many, many times.
In the last few years of his dotage, he was granted his heart's desire...to be a house cat. He conducted himself with all gentlemanly manners, I think his polite way of thanking us for the privilege of a soft cushion and warm spot to sleep away the days. His claws stayed sheathed and he bowed to the resident cats and dog with all deference. There was only one incident when Remy decided it would be fun to play with Dillon by pretended to bite him. The only movement I saw on Dillon's part was a very slight movement of his ears and a narrowing of his eyes. Remy froze mid-leap. Game over.
In the end, because we travelled so much, Amelia, Tony and especially Eliana took him in and made sure he knew he was loved. They are special to me for that kindness.
So tonight, when you raise your glass, please say a small toast...
To Dillon
Sunday, July 4, 2010
I know, I know...
It's been so long, I don't know where to start! So I'll go with pretty... This is the Eden Climber that has FINALLY reached up to the top of the arbor on the west end of the house. I think it has taken at least five years to get this far! My goal is for it to absolutely smother the arbor...won't that be spectacular?
Leaving pretty behind, let me move on to ugly...
Here you are looking at a ripped window awning on the motor home. Behold its bent arm and banged up cover. Chris created this lovely mess when he was putting the motor home into its barn. Smacked right into the barn door - OUCH! Considering the side mirrors only clear the doors by an inch on each side - really - I'm grateful he hasn't removed an entire side. Speaking of mirrors...while driving across the Frenchtown bridge a couple of weeks ago, he clipped the Jeep's side mirror on an oncoming car. Poor Chris. Anybody know the karmic significance of mirror smashing?
Looks like I've got a theme going here, so on to...gaudy! Every year opening day of polo is also a tailgate competition. So this year I wanted to pay homage to polo's roots in India. After some scrounging around in my brain, I decided I would create a Polo Lounge. Scampering around the house, I pulled together anything looking remotely "lounge-ish, polo-ish or India-ish." Walmart came through with $1.75 a yard hot pink fabric and the orange sheers - that was a stroke of luck, if ever there was one.
We won, so we received a wonderful gift basket of food and drink goodies. It was fun.
Saturday, March 27, 2010
Yippeee...Maine Pictures
Here's a look at what we started with…first the picture from the realtor's website. The second picture is how it looked after we moved in. To open up the gorgeous view, I took down the curtains and Chris took down a row of cabinets over the peninsula.
Here is a longer view from the living room toward the far wall of the kitchen. The windows are to the left of the big black round tray hanging on the wall. The door standing open to the right of the tray goes down to the garage. Lovely carpet on the floor, even in the kitchen - ick. This wall and doorway will be completely gone in the finished space.
In the picture below, the wonderful vintage Frigidaire stove is in place.
Other details include wainscoting with a plate rail. The peninsula below waits for the sink and dishwasher.
This will be my view when I am standing at the sink - looking toward the living room. Just after is the living room picture from the realtor.
We can hardly wait to see it in person.
Friday, March 19, 2010
Celebrating the Irish in Me!
Our board president, Tom, Grand Marshall Larry "O'Whitlow" and Chris waiting for the parade to start.
There are more pictures up on my Facebook page.
Sunday, December 6, 2009
Lazy Sunday Morning
On my To Do List for today is dream up an appetizer to take to our friend's house tonight. Roast beef dinner - yum!
Sunday, November 8, 2009
Dipping My Toe in the Oven...
I know I probably write about cooking more than anybody cares, but I have special reason to rejoice today...I FINALLY have a stove again. My oven conked out last June and it has taken until now to get it fixed. Now I admit it is partly because we are gone so much so the scheduling of service appointments gets difficult. But a large part of it is the imcompetent manufacturer and back ordered parts, non-existent parts, wrong parts and parts that don't have anything to do with fixing other parts. Sooooo, a $1,000 later, my oven works and we move on...
to scones! About 30 seconds after the repairman left, I fired up the oven and it has hardly had time to cool off! This morning I made Cherry Almond Scones for a leisurely Sunday morning breakfast. Heaven! So to thank you to you for your patience, here is a simple satisfying recipe with endless variations. This goes together in a flash and will make you look like a rock star.
Basic Scones
Pre-heat the oven to 425 F.
Place a shifter over a large mixing bowl and sift all the dry ingredients into the bowl:
2 cups AP flour (300 g.)
2 t. baking power
1 t. salt
1/4 c. sugar
Cut in 6 T. unsalted, cold butter until the butter is in pea sized pieces.
Add any other dry ingredient desired now: dried cherries or raisins or walnuts or fresh blueberries, orange zest - you get the idea.
In another bowl, whisk together the wet ingredients:
3/4 milk
1 egg
and any wet flavoring desired like a teaspoon of vanilla or almond extract.
Make a well in the center of the dry ingredients and pour in the wet. Mix gently until reasonably combined. Scrape it out of the bowl onto a well-floured counter. It will be messy and wet, so use enough flour and knead no more than ten times. The less handling the better.
Pat the mound of dough into a square or a round about 1/2 to 3/4 inch high (it will be about a 7" round) and cut into squares or triangles. Or use a cookie cutter to make large or small rounds. I like triangles.
Bake on a ungreased cookie sheet for 12 to 15 minutes.
Make these savory scones by omitting the sugar and using minced onion, spices, herbs or chives.
I found this scone recipe in a cookbook from one of the windjammers that glide by Ash Island out my Maine living room window with their week-long compliment of guests. I figure my house guests would have to like them too...
I was so frustrated without my oven as I use it almost every day. For example, yesterday I roasted root vegetables for a soup recipe I am trying to re-create from Chase's Daily in Belfast, Maine where we had lunch a couple of weeks ago. Here is an article in the Boston Globe about them. Big chunks of oven roasted beets, potatoes, turnips, carrots and shallots in a garlicy vegetable broth, drizzled with olive oil and croutons. I am drooling just thinking about it. This afternoon I am slow cooking beans to use during the week. Tonight will be shepard's pie with oven roasted brussel sprouts that I guarantee will have even the most ardent brussel sprout hater asking for seconds. Maybe an apple crisp or rustic tart for dessert if I have time. And tomorrow no-knead bread will make an appearance on our table once again. Oh my, have I missed baking bread. And pizza!!! Toasting nuts for salads and making spicey hot roasted tomatoes or caramelized chunks of butternut squash to marry with cool globs of goat cheese over brown rice or lentils. Sorry...I'll stop now.
Saturday, May 23, 2009
Euro Trash Talk
I said "If it gets to 1.10, I'm buying some to hold for our next trip to France."
"Good idea. You could use some of that cash you're hiding in all those envelopes under the mattress." Chris replied.
"No way! I'm saving that for a *real* emergency."
Chris looked at me with the Where does she GET this stuff from? expression. "And what emergency would that be?"
"Like if some wacko terrorist drops a nuke on Port Newark and we have to run like scared rabbits for the hills. You won't laugh at me then, when I have cold hard cash so we can barter with the mountain folk. No sirree Bob"
"I see, so that money is for food, fuel and ammunition."
"Food? No, that's what the ammunition is for." Note to self…add varmit rifle to the Emergency Plan Packing List.
I sleep better at night when I have a plan, you know.
Tuesday, May 19, 2009
Spring Business or Maybe Busy-ness
Allium 'Lucy Ball' is blooming; nepeta 'Six Hills Giant' offers softness underneath. Tucked in among that are peonies and Blushing Knock Out roses. Way at the back are oriental lilies. Later there will be catmint nepetoides, smaller alliums and queen anne's lace. The obelisk will support a couple of clematis and a climbing rose a bit later in the season.